Agreement to These Terms

By accessing thedailydish.site you agree to these Terms of Service. If you do not agree with them, please do not use the site.

Use of the Site

You may read, print and share our content for your own personal, non-commercial use. You may not:

• Republish our content wholesale on another website, in print, or in any other medium
• Copy recipes, guides or images and present them as your own work
• Use automated tools to scrape or systematically copy the site
• Use the site for any unlawful purpose, or in a way that disrupts it for others
• Attempt to gain unauthorised access to any part of the site or its systems

You are very welcome to link to any page here, and to reference a recipe in your own words with clear credit and a link back to the original.

Intellectual Property

All content on this site — written guides, recipe methods, photographs, graphics and the site design — is owned by The Daily Dish or used with permission, and is protected by copyright and other intellectual property laws.

Individual lists of ingredients are generally not protectable by copyright. The written instructions, explanatory content and photographs are.

Recipes, Nutrition and Food Safety

This is the section that matters most, so please read it properly.

• Nutrition figures are estimates. Protein counts, calorie figures and macronutrient values here are calculated from standard ingredient databases. Your actual values will vary with brands, cuts, portion sizes and cooking method.
• Cook times are guidance, not guarantees. Appliances vary considerably — slow cookers, ovens and air fryers of the same nominal rating can differ significantly. Verify doneness with a food thermometer rather than relying on time alone.
• Follow food safety standards. Cook poultry to an internal temperature of 165°F / 74°C. Observe the storage times published in our guides. When in doubt about whether something is still good, discard it.
• Allergens are your responsibility to check. We cannot account for every allergen or cross-contamination risk. If you or anyone you are cooking for has a food allergy or intolerance, read all ingredient labels yourself.

Not Medical or Dietary Advice

Content on this site is provided for general information and educational purposes. It is not medical, nutritional or dietary advice, and it is not a substitute for consultation with a qualified professional.

If you have a health condition, are pregnant or breastfeeding, are managing a diagnosed dietary requirement, or are taking medication that affects appetite, digestion or nutrient absorption, speak to a doctor or registered dietitian before making significant changes to how you eat. Never disregard professional medical advice because of something you read here.

Affiliate Links and Sponsored Content

Some pages contain affiliate links. If you click one and make a purchase, we may earn a commission at no additional cost to you. Any sponsored content is identified as such. Commercial relationships never determine what we recommend or what we say about it.

Third-Party Links

We link to other websites where they are genuinely useful. We do not control those sites and are not responsible for their content, accuracy or privacy practices.

Disclaimer of Warranties

The site is provided on an “as is” and “as available” basis. While we work hard to keep information accurate and current, we make no warranties of any kind about the completeness, accuracy, reliability or availability of the site or its content.

Limitation of Liability

To the fullest extent permitted by law, The Daily Dish will not be liable for any indirect, incidental, consequential or special damages arising from your use of this site or reliance on its content — including unsatisfactory cooking results, food spoilage, allergic reactions or foodborne illness. You use the recipes and information here at your own risk and are responsible for exercising ordinary care in your own kitchen.

Nothing in these terms excludes or limits liability where it would be unlawful to do so.

User-Submitted Content

If you submit a comment, message or other content, you grant us a non-exclusive, royalty-free licence to use, reproduce and display it in connection with the site. You confirm the content is yours to share and does not infringe anyone else’s rights. We may remove any submission at our discretion.

Changes to the Site and These Terms

We may modify, suspend or discontinue any part of the site at any time. We may also update these Terms; changes take effect when posted, and the date above will be revised. Continued use after changes constitutes acceptance of the revised terms.

Governing Law

These Terms are governed by the laws of England and Wales, and any disputes will be subject to the exclusive jurisdiction of the courts of England and Wales.

Contact

Questions about these Terms: hello@thedailydish.site